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Akşam yemeği

Brown Rice Pilaf

Ingredients, directions and serving information for Brown Rice Pilaf.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 4

Toplam süre: 35 min

Malzemeler

  • 1 1/2 cups brown rice
  • 3 cups water
  • 1/4 cup almonds, sliced
  • 1 teaspoon dried parsley
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Yapılışı

  1. Wash hands with soap and water.
  2. Place all ingredients in a rice cooker and cook until the water evaporates, about 30 minutes.
  3. Fluff cooked rice with a fork.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1 cup prepared pilaf, 1/4 of recipe
Kalori338 kalori
Protein8g
Karbonhidrat62g
Yağ7g
Doymuş yağ1g
Lif5g
Şekerler1g
Sodyum18mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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