Atıştırmalık
Crustless Pumpkin Pie
Ingredients, directions and serving information for Crustless Pumpkin Pie.
Tarifin orijinal metni İngilizcedir.
Porsiyon: 8
Toplam süre: 65 min
Malzemeler
- 3/4 cup sugar
- 1/2 cup all-purpose baking mix for biscuits
- 2 tablespoons vegetable oil
- 1 can (14 ounces) evaporated milk, non-fat
- 2 egg
- 1 can (15 ounces) pumpkin
- 3 1/2 teaspoons pumpkin pie spice
- 2 teaspoons vanilla extract
Yapılışı
- Wash hands with soap and water.
- Preheat the oven to 350 °F and lightly grease a 9 or 10 inch pie plate.
- Combine all ingredients in a medium mixing bowl or a blender.
- Beat 2 minutes with a mixer until smooth, or blend in the blender on high for one minute.
- Pour into the pie plate.
- Bake until a knife inserted in the center comes out clean, about 50 to 55 minutes.
- Cool slightly and keep refrigerated.
- Serve with whipped topping or ice cream.
Kaynağa göre porsiyon başına besin değerleri
Porsiyon miktarı1 slice, 1/8 of recipe
Kalori219 kalori
Protein6g
Karbonhidrat34g
Yağ6g
Doymuş yağ1g
Lif2g
Şekerler27g
Sodyum176mg
Kolesterol53mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Tarif kaynağı
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
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