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Akşam yemeği

Honey Glazed Turnips

Ingredients, directions and serving information for Honey Glazed Turnips.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 4

Toplam süre: 10 min

Malzemeler

  • 3 turnips, medium, about 1 1/2 pounds
  • 2 tablespoons honey*
  • 2 tablespoons canola oil
  • 1/4 cup water
  • salt
  • black pepper

Yapılışı

  1. Wash hands with soap and water.
  2. Peel turnips.
  3. Slice or cube turnips, 1/2 inch pieces.
  4. In a medium saucepan, combine honey, canola oil and water and bring to a boil.
  5. Add turnips, salt and black pepper, cover and bring to a boil.
  6. Reduce to simmer and cook for about 10 minutes.
  7. Uncover and continue to cook until turnips are golden and glazed, about 10 minutes.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1/2 cup
Kalori112 kalori
Protein1g
Karbonhidrat13g
Yağ7g
Doymuş yağ0g
Lif2g
Şekerler11g
Sodyum15mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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