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Horchata

Ingredients, directions and serving information for Horchata.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 5

Toplam süre: 215 min

Malzemeler

  • 1 cup white rice, long-grain uncooked
  • 5 cups water
  • 1/2 cup milk, 1%
  • 1/2 tablespoon vanilla extract
  • 1/2 tablespoon ground cinnamon
  • 2/3 cup sugar

Yapılışı

  1. Wash hands with soap and water.
  2. Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about one minute. Let rice and water stand at room temperature for about three hours.
  3. Strain the rice water into a pitcher and discard the rice. Stir the milk, vanilla, cinnamon, and sugar into the rice water.
  4. Chill and stir before serving over ice.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1/5 of recipe (322g)
Kalori272 kalori
Protein4g
Karbonhidrat61g
Yağ1g
Doymuş yağ0g
Lif1g
Şekerler28g
Sodyum21mg
Kolesterol1mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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