İçeriğe geç
← Tüm tarifler

Akşam yemeği

Lemon Potatoes

Ingredients, directions and serving information for Lemon Potatoes.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 4

Toplam süre: 45 min

Malzemeler

  • 3 medium potatoes
  • 1 lemon, juiced
  • 1 clove garlic, minced
  • 2 tablespoons vegetable oil

Yapılışı

  1. Heat the oven to 375 °F.
  2. Combine lemon juice, garlic clove, and oil. Set aside 1 tablespoon.
  3. Peel the potatoes and cut into 1-inch pieces.
  4. Pour the lemon juice mixture in a casserole dish or small baking pan to coat the bottom of the dish.
  5. Place the potatoes in the baking dish and coat with the lemon juice mixture.
  6. Bake about 30 minutes, until potatoes are tender.
  7. After removing from the oven, brush the remaining lemon juice mixture on the potatoes. Serve warm.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1 serving
Kalori207 kalori
Protein3g
Karbonhidrat33g
Yağ7g
Doymuş yağ1g
Lif2g
Şekerler3g
Sodyum8mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Yapay zekâ destekli taslak. Editör incelemesi bekleniyor.

Daha kolay takibe hazır mısınız?

BiteCal ile daha sağlıklı alışkanlıklara yer açın.

App Store’dan indirGoogle Play’de edinin