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Orange Glazed Skinless Chicken Wings

Ingredients, directions and serving information for Orange Glazed Skinless Chicken Wings.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 5

Toplam süre: 50 min

Malzemeler

  • 10 medium chicken wings
  • 3 tablespoons butter
  • 1 teaspoon seasoned salt
  • 8 tablespoons orange marmalade

Yapılışı

  1. Wash hands with soap and water.
  2. Rinse chicken wings and dry on paper toweling. Tuck the wing tip under the larger joint to form a triangle.
  3. Heat butter in skillet (200 degrees F on temperature-controlled gas burner).
  4. Sprinkle wings with seasoned salt and place in heated butter. Sauté on temperature-controlled gas burner (325 degrees F) until evenly brown on both sides, about 20 minutes.
  5. Spread with orange marmalade, continuing to sauté while basting frequently for another 20 minutes.
  6. Remove from skillet. Serve hot.
  7. Hold at serving temperature on automatic burner or in 'Keep-Warm' oven set at 170 degrees F. They will be glazed and "sticky" good.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı2 wings, 1/5 of recipe
Kalori241 kalori
Protein15g
Karbonhidrat21g
Yağ11g
Doymuş yağ5g
Lif0g
Şekerler19g
Sodyum537mg
Kolesterol61mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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