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Parsley, Almond, and Lemon Pesto

Ingredients, directions and serving information for Parsley, Almond, and Lemon Pesto.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 4

Toplam süre: 10 min

Malzemeler

  • 6 tablespoons sliced almonds
  • 6 tablespoons Parmesan cheese
  • 1 cup fresh parsley
  • 1/2 lemon, juiced
  • 1/4 cup olive oil
  • salt & pepper to taste, optional

Yapılışı

  1. Wash hands with soap and water.
  2. In a food processor, combine the almonds, cheese, parsley, and lemon juice.
  3. Slowly pour in oil and mix it into the rest of the ingredients.
  4. Season with salt and pepper, if using.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı2 Tablespoons
Kalori242 kalori
Protein6g
Karbonhidrat5g
Yağ23g
Doymuş yağ4g
Lif2g
Şekerler1g
Sodyum144mg
Kolesterol6mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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