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Pear Kabobs with Strawberry Dipping Sauce

Ingredients, directions and serving information for Pear Kabobs with Strawberry Dipping Sauce.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 6

Toplam süre: 15 min

Malzemeler

  • 1 cup low-fat vanilla yogurt
  • 4 tablespoons strawberry preserves
  • 2 medium pears, cored and cut into 1-inch cubes
  • 2 cups strawberries, stems removed
  • 2 medium bananas, cut into 1-inch slices
  • 1 can (20 ounces) pineapple chunks, drained

Yapılışı

  1. Wash hands with soap and water.
  2. In a small bowl, combine the vanilla yogurt and strawberry preserves. Set aside.
  3. Thread the fruits by alternating the pears, strawberries, bananas, and pineapple onto the skewers.
  4. Serve the fruit skewers with a dollop of the strawberry sauce on the side.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1 kabob, 1/6 of recipe
Kalori206 kalori
Protein3g
Karbonhidrat47g
Yağ1g
Doymuş yağ0g
Lif4g
Şekerler36g
Sodyum43mg
Kolesterol2mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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