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Pumpkin Cheese Pie

Ingredients, directions and serving information for Pumpkin Cheese Pie.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 16

Toplam süre: 65 min

Malzemeler

  • 8 ounces cream cheese, reduced fat
  • 8 ounces cream cheese, non-fat
  • 2 eggs
  • 4 egg whites
  • 1 1/4 cups sugar
  • 2 cans pumpkin
  • 1 teaspoon ginger
  • 1 tablespoon cinnamon
  • 2 graham cracker pie crusts

Yapılışı

  1. Wash hands with soap and water.
  2. Preheat oven to 350 °F.
  3. Place the cream cheeses, eggs, and sugar in a large mixing bowl. Mix at medium speed until creamed. Add the remaining ingredients and mix at medium speed until ingredients are well mixed.
  4. Spoon the mixture evenly in each pie crust and place both in the oven for approximately 50 minutes until pies look firm in the middle.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1 slice, 1/16 of recipe (141g)
Kalori154 kalori
Protein6g
Karbonhidrat25g
Yağ4g
Doymuş yağ2g
Lif2g
Şekerler20g
Sodyum190mg
Kolesterol35mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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