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Sautéed Cabbage and Onion

Ingredients, directions and serving information for Sautéed Cabbage and Onion.

Tarifin orijinal metni İngilizcedir.

Porsiyon: 4

Toplam süre: 45 min

Malzemeler

  • 1 teaspoon vegetable oil
  • 1 onion
  • 4 1/2 cups cabbage
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon caraway seeds

Yapılışı

  1. Wash hands with soap and water.
  2. Heat oil in a large sauté pan.
  3. Sauté onion over medium heat, until light brown, about 5 to 6 minutes.
  4. Add sliced cabbage, salt, black pepper, and caraway seeds.
  5. Stir and cook for 30 minutes.
  6. Serve immediately.

Kaynağa göre porsiyon başına besin değerleri

Porsiyon miktarı1/4 of recipe
Kalori53 kalori
Protein2g
Karbonhidrat10g
Yağ1g
Doymuş yağ0g
Lif3g
Şekerler5g
Sodyum167mg
Kolesterol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Tarif kaynağı

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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