Öğle yemeği
Somali Summer Salad
Ingredients, directions and serving information for Somali Summer Salad.
Tarifin orijinal metni İngilizcedir.
Porsiyon: 8
Toplam süre: 15 min
Malzemeler
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- 3 medium apples
- 2 green peppers
- 3 medium tomatoes
- 2 cucumbers
- salt and pepper
Yapılışı
- Wash hands with soap and water.
- In a large bowl, combine oil and lemon juice.
- Dice all the fruits and vegetables and then add to the bowl.
- Add salt and pepper to taste (optional).
- Serve chilled.
- Best served within 24 hours.
Kaynağa göre porsiyon başına besin değerleri
Porsiyon miktarı1/8 of recipe (211g)
Kalori116 kalori
Protein1g
Karbonhidrat16g
Yağ6g
Doymuş yağ1g
Lif3g
Şekerler12g
Sodyum4mg
Kolesterol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Tarif kaynağı
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Yapay zekâ destekli taslak. Editör incelemesi bekleniyor.
