Collation
Apple Wedges with Pumpkin Almond Butter
Ingredients, directions and serving information for Apple Wedges with Pumpkin Almond Butter.
La recette originale est en anglais.
Portions: 4
Temps total: 15 min
Ingrédients
- 1/2 cup pumpkin puree
- 1/3 cup almond butter
- 2 tablespoons maple syrup
- 1/8 teaspoon cinnamon
- 4 apples, sliced
Préparation
- Mix together dip ingredients.
- Serve with apple slices.
Nutrition par portion selon la source
Taille de la portion1 serving
Calories288 calories
Protéines5g
Glucides43g
Lipides12g
Graisses saturées1g
Fibres7g
Sucres33g
Sodium51mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
