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Bugs on a Log

Ingredients, directions and serving information for Bugs on a Log.

La recette originale est en anglais.

Portions: 1

Temps total: 5 min

Ingrédients

  • "Logs"
  • 1 celery stalk, cut into 3 pieces
  • apple slices
  • carrot, sliced into 3 inch pieces
  • Spread
  • 1 tablespoon cream cheese, low-fat
  • "Bugs"
  • 1 tablespoon raisins, regular or golden
  • unsweetened whole grain cereal
  • peanuts, chopped

Préparation

  1. Wash hands with soap and water.
  2. Choose one "log" option and top with a spread.
  3. Sprinkle with a "bug."

Nutrition par portion selon la source

Taille de la portion3" celery log with spread and bugs
Calories66 calories
Protéines2g
Glucides10g
Lipides2g
Graisses saturées1g
Fibres1g
Sucres8g
Sodium88mg
Cholestérol8mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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