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Eagle Nest

Ingredients, directions and serving information for Eagle Nest.

La recette originale est en anglais.

Portions: 1

Temps total: 5 min

Ingrédients

  • 2 canned peach halves, packed in juice
  • 2 tablespoons cottage cheese, low-fat
  • 1 tablespoon raisins

Préparation

  1. Wash hands with soap and water.
  2. Place one peach half, cut side up, in center of plate for nest.
  3. Place 1 tablespoon of cottage cheese in center of nest.
  4. Place raisins on cottage cheese to make eggs.
  5. Enjoy your Eagle Nest.

Nutrition par portion selon la source

Taille de la portion2 Eagle Nests
Calories115 calories
Protéines4g
Glucides25g
Lipides1g
Graisses saturées0g
Fibres2g
Sucres21g
Sodium102mg
Cholestérol3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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