Collation
Frozen Banana Pops
Ingredients, directions and serving information for Frozen Banana Pops.
La recette originale est en anglais.
Portions: 4
Temps total: 130 min
Ingrédients
- 2 bananas, ripe
- 1/8 cup orange juice or lemon juice
- Other Necessary Tools/Equipment
- craft sticks
- foil
Préparation
- Wash hands with soap and water.
- Peel each banana and cut in half (width-wise).
- Insert craft stick into bottom of each banana half. Dip each banana half into juice.
- Wrap in foil and freeze for two or more hours.
Nutrition par portion selon la source
Taille de la portion1 banana pop
Calories65 calories
Protéines1g
Glucides15g
Lipides0g
Graisses saturées0g
Fibres1g
Sucres11g
Sodium0mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
