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Fruit Kabob

Ingredients, directions and serving information for Fruit Kabob.

La recette originale est en anglais.

Portions: 8

Temps total: 15 min

Ingrédients

  • 1 1/2 cups ripe banana slices
  • 1 1/2 cups watermelon cubes
  • 1 cup clementine sections

Préparation

  1. Thread the fruit onto the skewers, alternating and arranging the pieces however you like.
  2. Serve right away.

Nutrition par portion selon la source

Taille de la portion2 kabobs
Calories47 calories
Protéines1g
Glucides11g
Lipides0g
Graisses saturées0g
Fibres1g
Sucres8g
Sodium1mg
Cholestérol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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