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Ginger Bread Mix

Ingredients, directions and serving information for Ginger Bread Mix.

La recette originale est en anglais.

Portions: 10

Temps total: 10 min

Ingrédients

  • 8 cups white flour
  • 1 1/2 cups sugar
  • 1 tablespoon baking soda
  • 3 tablespoons ginger
  • 3 tablespoons cinnamon
  • 1 teaspoon cloves
  • 1 teaspoon salt

Préparation

  1. Wash hands with soap and water.
  2. Combine all ingredients in a large bowl. Mix well.
  3. Store mix in a covered jar until ready to use.

Nutrition par portion selon la source

Taille de la portion1 cup prepared mix
Calories496 calories
Protéines11g
Glucides109g
Lipides1g
Graisses saturées0g
Fibres4g
Sucres30g
Sodium617mg
Cholestérol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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