Collation
Matzo Meal Kugel (Pudding)
Ingredients, directions and serving information for Matzo Meal Kugel (Pudding).
La recette originale est en anglais.
Portions: 12
Temps total: 70 min
Ingrédients
- 4 eggs
- 1 cup sugar
- 4 cups milk, 1%
- 5 tablespoons butter, melted
- 2 cups matzo meal
- 1 teaspoon salt
Préparation
- Wash hands with soap and water.
- Combine eggs and sugar; beat well.
- Add milk and melted butter; mix well.
- Stir in matzo meal and salt.
- Pour into buttered 11x13 inch pan.
- Bake at 350 °F for 1 hour (don't over bake).
- Cut into slices. Can be served hot or cold.
Nutrition par portion selon la source
Taille de la portion1/12 of recipe (121g)
Calories244 calories
Protéines7g
Glucides37g
Lipides8g
Graisses saturées4g
Fibres1g
Sucres21g
Sodium251mg
Cholestérol85mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
