Collation
Microwave Baked Apple
Ingredients, directions and serving information for Microwave Baked Apple.
La recette originale est en anglais.
Portions: 4
Temps total: 20 min
Ingrédients
- 4 medium baking apples
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
Préparation
- Wash hands with soap and water.
- Wash apples and remove core.
- Cut a thin slice off bottom of each apple to form a flat surface. Place apples in a microwave-safe baking dish.
- Mix brown sugar and cinnamon in a small dish. Spoon mixture into center of apples.
- Cover wax paper and microwave on high power 6 to 10 minutes or until apples are soft.
Nutrition par portion selon la source
Taille de la portion1 baked apple
Calories158 calories
Protéines0g
Glucides39g
Lipides0g
Graisses saturées0g
Fibres5g
Sucres33g
Sodium3mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
