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Collation

Mini Caprese Bites

Ingredients, directions and serving information for Mini Caprese Bites.

La recette originale est en anglais.

Portions: 4

Temps total: 10 min

Ingrédients

  • toothpicks
  • 1 part-skim cheese stick
  • 4 cherry tomatoes
  • 8 fresh basil leaves
  • 1 teaspoon olive oil, or cooking oil of choice
  • 1 teaspoon balsamic vinegar (or other vinegar)

Préparation

  1. Wash hands with soap and water.
  2. Slice string cheese into 4 equal parts.
  3. On a toothpick, skewer one cherry tomato, 2 basil leaves, and 1 piece string cheese.
  4. Drizzle finished kebabs evenly with olive oil and balsamic vinegar.

Nutrition par portion selon la source

Taille de la portion1 mini kebab
Calories35 calories
Protéines2g
Glucides1g
Lipides3g
Graisses saturées1g
Fibres0g
Sucres1g
Sodium50mg
Cholestérol5mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

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