Collation
Vegetable Dipping Sauce
Ingredients, directions and serving information for Vegetable Dipping Sauce.
La recette originale est en anglais.
Portions: 4
Temps total: 5 min
Ingrédients
- 1/4 cup non-fat plain yogurt
- 1/4 cup light sour cream
- 2 teaspoons honey*
- 2 teaspoons spicy brown mustard
Préparation
- Wash hands with soap and water.
- Mix together all ingredients in a bowl.
- Serve with your favorite vegetables.
Nutrition par portion selon la source
Taille de la portion1/4 of recipe
Calories41 calories
Protéines2g
Glucides5g
Lipides2g
Graisses saturées1g
Fibres0g
Sucres4g
Sodium52mg
Cholestérol6mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
