Aller au contenu
← Toutes les recettes

Collation

Whole Wheat Garlic Bread Sticks

Ingredients, directions and serving information for Whole Wheat Garlic Bread Sticks.

La recette originale est en anglais.

Portions: 6

Temps total: 30 min

Ingrédients

  • 6 slices 100% whole wheat bread
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Préparation

  1. Wash hands with soap and water.
  2. Preheat oven to 300 degrees F.
  3. Spread each slice of bread with one teaspoon oil.
  4. Sprinkle with garlic powder and Italian seasoning.
  5. Cut each slice into 3 equal parts.
  6. Bake in preheated oven for about 25 minutes or until crisp and lightly browned.

Nutrition par portion selon la source

Taille de la portion3 slices
Calories134 calories
Protéines5g
Glucides16g
Lipides6g
Graisses saturées1g
Fibres2g
Sucres2g
Sodium162mg
Cholestérol0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

Source de la recette

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

Brouillon assisté par IA. Révision éditoriale en attente.

Prêt à simplifier votre suivi ?

Faites place à des habitudes plus saines avec BiteCal.

Télécharger sur l’App StoreDisponible sur Google Play