Collation
Winter Crisp
Ingredients, directions and serving information for Winter Crisp.
La recette originale est en anglais.
Portions: 6
Temps total: 55 min
Ingrédients
- 1/2 cup sugar
- 3 tablespoons all purpose flour
- 1 teaspoon lemon peel, grated
- 5 cups apple, unpeeled and sliced
- 1 cup fresh cranberries
- 2/3 cup rolled oats
- 1/3 cup brown sugar, packed
- 1/4 cup whole wheat flour
- 2 tablespoons cinnamon
- 3 tablespoons margarine
Préparation
- Combine sugar, flour, and lemon peel in a medium bowl and mix well.
- Stir in apples and cranberries.
- Spoon into a 6-cup baking dish.
- Combine oats, brown sugar, flour, and cinnamon in a small bowl.
- Stir in melted margarine.
- Sprinkle topping over filling.
- Bake at 375 degrees F for 40 minutes or until filling is bubbly and top is brown.
- Serve warm or at room temperature.
Nutrition par portion selon la source
Taille de la portion1/6 of recipe
Calories293 calories
Protéines3g
Glucides61g
Lipides5g
Graisses saturées1g
Fibres6g
Sucres42g
Sodium52mg
Cholestérol0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
Source de la recette
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
Brouillon assisté par IA. Révision éditoriale en attente.
