No Bake Breakfast Cookies

Ingredients, directions and serving information for No Bake Breakfast Cookies.

• 1/2 cup honey*
• 1/2 cup creamy peanut butter
• 1/2 cup non-fat dry milk
• 2 1/2 cups crushed flaked cereal
• 1/2 cup raisins

1. Wash hands with soap and water.
2. Heat honey and peanut butter in a medium saucepan over low heat. Stir until blended.
3. Remove from heat. Stir in dry milk.
4. Fold in cereal and raisins. Drop by heaping tablespoons onto waxed paper to form mounds.
5. Cool to room temperature. Store in refrigerator.