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Apple Cinnamon Bars

Ingredients, directions and serving information for Apple Cinnamon Bars.

食譜原文為英文。

份數: 24

總時間: 60 min

食材

  • 4 medium apples
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 cup brown sugar, packed
  • 1 cup oats, uncooked
  • 1/2 cup margarine, 1 stick
  • 4 sprays of cooking spray

做法

  1. Wash hands with soap and water.
  2. Preheat the oven to 350 degrees F.
  3. Put the flour, salt, baking soda, cinnamon, brown sugar, and oats in the mixing bowl. Stir together.
  4. Add the margarine to the bowl. Use the 2 table knives to mix the ingredients and cut them into crumbs.
  5. Lightly grease the bottom and sides of the baking dish with cooking spray.
  6. Spread half of the crumb mixture in the greased baking dish.
  7. Remove the core from the apples and slice them. Put the apple slices into the baking dish.
  8. Top the apples with the rest of the crumb mixture.
  9. Bake in the oven for 40-45 minutes.
  10. Cut into squares. It will fall apart easily.

來源標示的每份營養

每份份量1 bar, 1/24 of recipe
熱量103 大卡
蛋白質1g
碳水化合物16g
脂肪4g
飽和脂肪1g
膳食纖維1g
糖9g
鈉87mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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