點心
Baked Tortilla Chips
Ingredients, directions and serving information for Baked Tortilla Chips.
食譜原文為英文。
份數: 6
總時間: 15 min
食材
- 3 whole wheat flour tortillas, 10" across
- 3 sprays of cooking oil spray
- salt
做法
- Wash hands with soap and water.
- Preheat oven or toaster oven to 400 °F.
- Lightly grease a baking sheet with the cooking spray.
- Cut tortillas into 8 sections (as if you were cutting a pizza) and place on baking sheet.
- Spray tops of tortilla sections with cooking spray and lightly salt, if desired.
- Bake for 10 minutes, until crisp and light brown, watching closely so the chips don't burn.
來源標示的每份營養
每份份量4 chips, 1/6 of recipe
熱量111 大卡
蛋白質4g
碳水化合物16g
脂肪4g
飽和脂肪2g
膳食纖維3g
糖1g
鈉219mg
膽固醇0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿，待編輯審核。
