Butterfly Bite

Ingredients, directions and serving information for Butterfly Bite.

• 3 celery stalks
• 12 twist pretzels
• 6 tablespoons creamy peanut butter
• 3 tablespoons raisins

1. Wash hands with soap and water.
2. Clean celery with vegetable brush under cool running water.
3. Cut celery in half cross wise.
4. Fill center of each celery stick with one tablespoon of peanut butter. This is the body of the butterfly
5. Add two pretzels to form the butterfly’s wings.
6. Use extra pretzel pieces for antenna and raisins for decoration.