點心
Ginger Orange Muffins
Ingredients, directions and serving information for Ginger Orange Muffins.
食譜原文為英文。
份數: 12
總時間: 45 min
食材
- 2 cups Ginger Bread Mix
- 1 cup bran cereal
- 1 egg
- 1/2 cup milk, 1%
- 1/4 cup orange juice concentrate
- 1/4 cup molasses
- 1/4 cup vegetable oil
- 1 teaspoon orange peel
- raisins
做法
- Wash hands with soap and water.
- Preheat oven to 350 °F.
- Combine the Ginger Bread Mix and bran cereal in a bowl.
- Beat the egg slightly in another bowl.
- Add the egg and other ingredients to the gingerbread and cereal mixture.
- Stir only until combined. Let stand for 15 minutes.
- Fill 12 muffin cups (well-greased pans or paper liners) 2/3 full.
- Bake 15 to 20 minutes or until done in the center.
來源標示的每份營養
每份份量1 muffin, 1/12 of recipe
熱量190 大卡
蛋白質4g
碳水化合物31g
脂肪6g
飽和脂肪1g
膳食纖維2g
糖13g
鈉131mg
膽固醇18mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿,待編輯審核。
