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Grilled Fruit

Ingredients, directions and serving information for Grilled Fruit.

食譜原文為英文。

份數: 3

總時間: 20 min

食材

  • 1 cup pineapple chunks
  • 1 peach
  • 1 banana

做法

  1. Wash hands with soap and water.
  2. Place fruit chunks on a skewer to make kabobs.
  3. Grill or broil on low heat until the fruit is hot and slightly golden.

來源標示的每份營養

每份份量1/3 of recipe
熱量103 大卡
蛋白質1g
碳水化合物25g
脂肪0g
飽和脂肪0g
膳食纖維2g
糖20g
鈉10mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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