點心
Lemonade
Ingredients, directions and serving information for Lemonade.
食譜原文為英文。
份數: 1
總時間: 5 min
食材
- 1 lemon
- 3/4 cup water
- 1 tablespoon sugar
做法
- Wash hands with soap and water.
- Cut lemon in half crosswise.
- Place lemon half on juicer. Push and twist to squeeze out the juice.
- Pour juice into glass. Add about 3/4 cup water.
- Add sugar, stirring to mix ingredients.
- Squeeze one-half each lemon and lime.
- Squeeze one-half each lemon and orange.
- Add 1/4 cup apple juice concentrate and leave out the sugar.
- Use 1/4 cup seltzer water and 1/2 cup water.
來源標示的每份營養
每份份量1 glass lemonade approx. 1 cup (248g)
熱量61 大卡
蛋白質0g
碳水化合物16g
脂肪0g
飽和脂肪0g
膳食纖維0g
糖14g
鈉8mg
膽固醇0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿，待編輯審核。
