跳至主要內容
← 所有食譜

點心

Mango Salsa

Ingredients, directions and serving information for Mango Salsa.

食譜原文為英文。

份數: 4

總時間: 10 min

食材

  • 1 mango, peeled and chopped
  • 1/4 cup green bell pepper, chopped
  • 1 green onion, chopped
  • 1 lime, juiced

做法

  1. Wash hands with soap and water.
  2. Peel and chop the mango, be sure to remove the seed.
  3. Cut the pepper and onion into small pieces.
  4. Mix all the ingredients together.

來源標示的每份營養

每份份量1/4 of recipe
熱量37 大卡
蛋白質1g
碳水化合物10g
脂肪0g
飽和脂肪0g
膳食纖維1g
糖8g
鈉2mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

AI 輔助草稿,待編輯審核。

準備好更輕鬆地記錄了嗎?

和 BiteCal 一起,為健康習慣留出空間。

從 App Store 下載Google Play 立即下載