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No-Bake Cookies

Ingredients, directions and serving information for No-Bake Cookies.

食譜原文為英文。

份數: 36

總時間: 30 min

食材

  • 2 cups sugar
  • 3 tablespoons unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup margarine
  • 1 cup peanut butter
  • 1/2 cup water
  • 4 cups rolled oats
  • 1 cup non-fat dry milk
  • 1 cup raisins
  • 1 teaspoon vanilla

做法

  1. Wash hands with soap and water.
  2. In large sauce pan, bring the first six ingredients to a full, rolling boil for 1 minute, stirring as needed.
  3. Remove from heat. Add oats, dry milk, raisins, and vanilla to boiled mixture.
  4. Mix well.
  5. Drop by tablespoons onto waxed paper and let stand until cool, about 15 to 20 minutes.

來源標示的每份營養

每份份量1 cookie or 1/36 of recipe
熱量162 大卡
蛋白質4g
碳水化合物24g
脂肪6g
飽和脂肪1g
膳食纖維2g
糖16g
鈉96mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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