點心
Salmon Spread
Ingredients, directions and serving information for Salmon Spread.
食譜原文為英文。
份數: 7
總時間: 10 min
食材
- 1 can (16 ounces) salmon
- 1 tablespoon lemon juice
- 1 tablespoon horseradish
- 1 cup fat free plain yogurt
- 1 tablespoon dill weed, dried
- 4 green onion, chopped
- parsley, for garnish
做法
- Wash hands with soap and water.
- Drain salmon and flake with a fork into a bowl.
- Mix in all other ingredients.
- Serve on bread, crackers, or a rice cake.
- Sprinkle chopped parsley to garnish.
來源標示的每份營養
每份份量1/4 cup prepared spread, 1/7 of recipe
熱量107 大卡
蛋白質17g
碳水化合物4g
脂肪3g
飽和脂肪1g
膳食纖維0g
糖3g
鈉265mg
膽固醇51mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿，待編輯審核。
