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Sweet and Juicy Raisin Tapenade
Ingredients, directions and serving information for Sweet and Juicy Raisin Tapenade.
食譜原文為英文。
份數: 4
總時間: 10 min
食材
- 1 cup California raisins
- 1/4 cup pitted Kalamata olives, drained
- 2/3 tablespoon walnuts
- 1 tablespoon balsamic vinegar
- 2 teaspoons olive oil
- 1 large whole grain pita bread
做法
- Place tapenade ingredients in food processor.
- Run until raisins, olives, and walnuts are finely chopped.
- Can be made ahead and refrigerated.
- Serve with melba rounds or pita wedges.
來源標示的每份營養
每份份量1/4 of the recipe
熱量215 大卡
蛋白質4g
碳水化合物44g
脂肪5g
飽和脂肪1g
膳食纖維3g
糖27g
鈉162mg
膽固醇0mg
These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.
食譜來源
Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.
AI 輔助草稿，待編輯審核。
