Baked Bananas

Ingredients, directions and serving information for Baked Bananas.

• 6 bananas, sliced lengthwise
• 3 tablespoons packed brown sugar
• 4 tablespoons margarine or butter, unsalted
• 1/2 cup raisins, or other dried chopped fruit
• 1/3 cup chopped pecans

1. Wash hands with soap and water.
2. Preheat oven to 350 °F.
3. Lightly grease a 9x13 inch pan.
4. Arrange the split bananas in the pan.
5. Top evenly with brown sugar, small pieces of margarine, raisins, and pecans.
6. Bake for 30 minutes.