Brown Rice Tabbouleh

Ingredients, directions and serving information for Brown Rice Tabbouleh.

• 3 cups brown rice
• 3/4 cup cucumber
• 3/4 cup tomato
• 1/2 cup fresh parsley
• 1/4 cup fresh mint leaves
• 1/4 cup green onions
• 1/4 cup olive oil
• 1/4 cup lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper

1. Combine rice, cucumber, tomato, parsley, mint, green onions, olive oil, lemon juice, salt, and pepper in large bowl.
2. Toss well and chill.