Frozen Pear Pops

Ingredients, directions and serving information for Frozen Pear Pops.

• 1 cup canned pears, drained
• 1 cup low fat yogurt
• 6 ounces frozen orange juice concentrate, thawed
• ice cube tray or small paper cups
• straws or popsicle sticks

1. Cut canned pears into small pieces.
2. Add yogurt and orange juice to cut pears and mix well to combine.
3. Divide into 8 ice cubes squares (or 4 small paper cups).
4. Place in cut straws or popsicle sticks.
5. Freeze and enjoy!