Mango Salsa

Ingredients, directions and serving information for Mango Salsa.

• 1 mango, peeled and chopped
• 1/4 cup green bell pepper, chopped
• 1 green onion, chopped
• 1 lime, juiced

1. Wash hands with soap and water.
2. Peel and chop the mango, be sure to remove the seed.
3. Cut the pepper and onion into small pieces.
4. Mix all the ingredients together.