Sanchico Tuna Salad

Ingredients, directions and serving information for Sanchico Tuna Salad.

• 1 can chunk light tuna
• 1 large avocado
• 1 cup Roma tomatoes
• 1/4 cup red onion
• 2 teaspoons lime juice
• 1 teaspoon crushed red pepper
• 1/4 teaspoon salt
• 1/2 large firm mango

1. Wash hands with soap and water.
2. Drain tuna. Transfer to a mixing bowl and mix well with avocado for texture.
3. Add tomatoes, onion, lime juice, crushed red pepper, salt, and mango.