Savory Meatloaf Muffins

Ingredients, directions and serving information for Savory Meatloaf Muffins.

• 1 large egg
• 1/2 cup fat free milk
• 3/4 cup oats
• 1 pound lean ground beef
• 3 tablespoons onion, chopped
• 1/2 teaspoon salt
• 1/2 cup grated cheese (any variety)

1. Wash hands with soap and water.
2. Preheat oven to 350 degrees F.
3. Combine all ingredients and mix well.
4. Spoon mixture and divide evenly into 12 greased muffin cups.
5. Bake for 1 hour, or until temperature in center of meatloaf is 160 °F.
6. Cool slightly before removing from muffin cups.