Shake-A-Pudding

Ingredients, directions and serving information for Shake-A-Pudding.

• 2 cups fat-free milk
• 1 carton (3.4 ounces) instant vanilla pudding mix
• 2 bananas, peeled and sliced

1. Wash hands with soap and water.
2. Place 2 cups of milk in a quart jar with tight-fitting lid.
3. Add one small package of instant vanilla pudding mix to the jar; screw lid on jar.
4. Shake until mixture is smooth.
5. Place pieces of fruit in a serving bowl or paper cups.
6. Pour pudding over fruit and chill.