Slow Cooker Hamburger Stew

Ingredients, directions and serving information for Slow Cooker Hamburger Stew.

• 1 pound 90% lean ground beef
• 1/2 cup onion, chopped
• 1 cup carrot, chopped
• 2 cups potatoes, chopped
• 1 cup celery, chopped
• 1 can (14.5 ounces) tomatoes
• 4 cups water
• oregano, basil, or other herbs

1. Wash hands with soap and water.
2. Brown ground beef in a medium fry pan. Drain fat.
3. Place beef, chopped vegetables, tomatoes, and water in slow cooker.
4. Cook on low 8 to 10 hours or on high for 4 to 6 hours.