Taco Soup

Ingredients, directions and serving information for Taco Soup.

• 1 pound lean ground beef
• 2 cans diced tomatoes
• 3 cups corn
• 2 cans red kidney beans, low-sodium
• 1 1/2 teaspoons chili powder
• 3/4 teaspoon cumin powder
• 3/4 teaspoon garlic powder
• 1/3 cup water

1. Wash hands with soap and water.
2. Brown meat in a pot over medium heat.
3. Put meat in a strainer to drain fat. Rinse with hot water.
4. Mix all the ingredients in the same pot and cook on low for an hour.