Turkey Pinwheel Appetizers

Ingredients, directions and serving information for Turkey Pinwheel Appetizers.

• 8 ounces cream cheese, low-fat
• 6 flour tortillas
• 6 slices turkey
• 3 Roma tomatoes
• 3 cups baby spinach leaves

1. Wash hands with soap and water.
2. Place tortillas on microwaveable plate or paper towel; microwave uncovered on HIGH 10 to 15 seconds to soften.
3. Spread about 2 tablespoons cream cheese over each tortilla. Top with a slice of turkey, chopped tomatoes, and spinach.
4. Roll up lightly; then wrap in plastic wrap. Refrigerate 2 to 3 hours to blend flavors.
5. Cut each roll into eight 1-inch slices. Arrange with cut side down on serving plate.