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晚餐

Baked Chicken

Ingredients, directions and serving information for Baked Chicken.

食譜原文為英文。

份數: 5

總時間: 65 min

食材

  • 1 pound chicken, boneless, skinless
  • 1 teaspoon garlic powder
  • 1 teaspoon ground black pepper
  • salt

做法

  1. Wash hands with soap and water.
  2. Preheat the oven to 350 °F.
  3. Put the chicken in a baking pan or casserole dish.
  4. Sprinkle with garlic powder and pepper to taste.
  5. Bake for 1 hour.

來源標示的每份營養

每份份量1/5 of recipe (56g)
熱量102 大卡
蛋白質19g
碳水化合物1g
脂肪2g
飽和脂肪0g
膳食纖維0g
糖0g
鈉30mg
膽固醇60mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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