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午餐

Basic Soup and Sauce Mix

Ingredients, directions and serving information for Basic Soup and Sauce Mix.

食譜原文為英文。

份數: 9

總時間: 10 min

食材

  • 2 cups milk, nonfat powdered
  • 3/4 cup cornstarch
  • 12 teaspoons chicken bouillon, low-sodium
  • 2 tablespoons onion flakes, dried
  • 2 teaspoons Italian seasoning

做法

  1. Wash hands with soap and water.
  2. Combine all ingredients in a plastic bag.
  3. Mix well.
  4. Combine 1/3 cup of dry mix with 1 1/4 cups of cold water.
  5. Cook and stir on stove top or in microwave until thickened.
  6. Add thickened mixture to casseroles as you would a can of soup.

來源標示的每份營養

每份份量1/3 cup dry mix
熱量113 大卡
蛋白質6g
碳水化合物21g
脂肪1g
飽和脂肪0g
膳食纖維0g
糖9g
鈉119mg
膽固醇3mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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