Cuban Salad

Ingredients, directions and serving information for Cuban Salad.

• 3 tablespoons vegetable oil
• 1/4 cup fresh lime juice
• 1 teaspoon garlic
• 1/4 teaspoon Kosher salt
• 1/4 teaspoon black pepper
• 1 head Romaine lettuce
• 2 large tomatoes
• 1 red onion
• 6 radishes

1. Put the oil, lime juice, garlic, salt, and pepper in the small bowl and mix well. Lemon juice can be used instead of lime juice.
2. Put the lettuce, tomatoes, onion, and radishes in the mixing bowl and toss to combine. White onion can be used instead of red onion.
3. Pour the dressing over the lettuce mixture and toss. Serve right away.