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Easy-As-A-Mix Pizza (from Better Baking Mix)

Ingredients, directions and serving information for Easy-As-A-Mix Pizza (from Better Baking Mix).

食譜原文為英文。

份數: 4

總時間: 27 min

食材

  • 1 Better Baking Mix
  • 2 tablespoons vegetable oil
  • 1/3 cup water
  • 1/2 cup tomato sauce, low-sodium
  • 2 tablespoons finely chopped onion
  • 1/2 teaspoon oregano
  • 1 cup mozzarella cheese, part-skim grated

做法

  1. Wash hands with soap and water.
  2. Preheat oven to 425 °F. Grease a 12x15 inch or larger baking sheet, or 12-inch pizza pan.
  3. Measure mix into a bowl. Add oil and water. Stir to form soft dough.
  4. Transfer dough onto baking sheet. Sprinkle with flour. Dip fingers in flour and pat dough into a circle about 11-12 inches across.
  5. Spread pizza crust with tomato sauce. Leave about 1/2 inch around edge with no sauce.
  6. Sprinkle with onion, seasoning and cheese
  7. Bake 10-12 minutes until edges are brown and cheese is melted and starting to brown.
  8. Refrigerate any leftovers within 2 hours.

來源標示的每份營養

每份份量1 slice, 1/4 of recipe
熱量250 大卡
蛋白質11g
碳水化合物22g
脂肪14g
飽和脂肪4g
膳食纖維2g
糖3g
鈉336mg
膽固醇19mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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