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Green Beans and New Potatoes

Ingredients, directions and serving information for Green Beans and New Potatoes.

食譜原文為英文。

份數: 6

總時間: 20 min

食材

  • 3 1/2 cups frozen green beans
  • 8 small potatoes
  • 1 medium spring onion/scallion
  • 1/4 teaspoon salt

做法

  1. Wash hands with soap and water.
  2. Add all ingredients to a large stock pot and cover with water.
  3. Bring to a boil and reduce to medium heat.
  4. Cook until green beans and potatoes are tender.

來源標示的每份營養

每份份量1/6 of recipe (259g)
熱量195 大卡
蛋白質6g
碳水化合物44g
脂肪0g
飽和脂肪0g
膳食纖維7g
糖4g
鈉119mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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