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Homemade Cranberry Sauce

Ingredients, directions and serving information for Homemade Cranberry Sauce.

食譜原文為英文。

份數: 8

總時間: 15 min

食材

  • 3 cups fresh cranberries
  • 1 orange
  • 1 cup sugar

做法

  1. Wash hands with soap and water.
  2. Peel orange and remove seeds.
  3. Place all ingredients in a blender and blend until mixed well.
  4. Heat up and serve over turkey.
  5. For thicker sauce to do not blend just heat and serve.

來源標示的每份營養

每份份量1/8 of recipe
熱量127 大卡
蛋白質0g
碳水化合物32g
脂肪0g
飽和脂肪0g
膳食纖維2g
糖28g
鈉2mg
膽固醇0mg

These values describe the source recipe and serving, not a new analysis by BiteCal. The primary nutrition record has not been independently revalidated. Ingredient substitutions and serving sizes change the result.

食譜來源

MyPlate recipe archive ↗

Functional recipe facts retrieved from an archived mirror on 20 October 2026; functional directions retained as an archive reference. Source and rights of original photographs have not been verified, so they are not reproduced.

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